Food, Culture

COOKBOOK NO. 1 (ENG)

Publishers

O16

Info

250 pages

2026

240mm × 190mm

Softcover

ISBN

9788797628713

Cost

€47,95
The first Osteria 16 cookbook. Eighty Italian recipes from Morten Kaltoft and Emil Alsbo: antipasti, pasta, risotto, polenta, pizza, bread, and desserts. A few good ingredients. Simple dishes. Food that speaks directly to the senses.